Join the team.
For nearly 20 years, the Centro team has been providing some of the most memorable food and service in Des Moines.
Interested in joining our award-winning team? Check out Centro’s full list of open positions and apply online, or stop in during regular business hours and apply in-person.
For a list of positions across all Orchestrate Hospitality brands, please visit the Orchestrate Hospitality career page.
George Formaro, Chef Partner
George Formaro is the accomplished restaurateur behind some of Des Moines’ most successful eateries – Centro, Django, Malo, South Union Bread Café, Gateway Market & Café and Zombie Burger + Drink Lab. He is also the founder of the first artisan bakery in Iowa, South Union Bakery, opened in 1996.
Raised in an Italian family on the city’s east side, Formaro knew the power of good food in strengthening bonds among family, friends and business associates. His education in the restaurant trade began in several of Des Moines’ well known restaurants as well as Des Moines Area Community College’s well-regarded culinary arts program.